Cream Puffs and Fruit Cannoli ⏱️ Ingredients: • 10 oz puff pastry dough • 1 cup heavy cream • 1/2 cup powdered sugar • 1/4 cup fresh strawberries • 1/4 cup fresh cherries • 1/4 cup fresh raspberries • 1/4 cup cannoli shells Method: 1️⃣ 1. Preheat oven to 400°F (200°C). 2️⃣ 2. Roll out puff pastry dough and cut into 2inch squares. 3️⃣ 3. Bake squares for 1215 minutes, or until golden brown. 4️⃣ 4. While pastries are baking, whip heavy cream and powdered sugar together until stiff peaks form....
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