Bocconcini tomato basil

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Bocconcini is mild soft unripened mozzarella cheese formed into balls and stored in brine. The delicate flavour is perfect for combining the fresh tomatoes, basil and balsamic vinaigrette. Arrange overlapping layers in rows for an elegant platter; serve with warm sliced baguette. For a light starter salad plate individually, allowing two layers per person. Each tomato will be about four slices so plan on half a tomato per person.

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This tomato bocconcini salad ticks all the boxes. Quick 15 minutes, no cooking involved, and refreshingly delicious. Showcasing all the fresh produce of summer with bocconcini cheese, tomatoes, basil, strawberries and avocado mingled with a punchy caper vinaigrette. Tomato Bocconcini Salad, Caper Vinaigrette, Bocconcini Salad, Snap Pea Salad, How To Cut Avocado, Fresh Summer Salad, Cut Strawberries, Leafy Green Salads, Vinaigrette Salad

This tomato bocconcini salad ticks all the boxes. Quick 15 minutes, no cooking involved, and refreshingly delicious. Showcasing all the fresh produce of summer with bocconcini cheese, tomatoes, basil, strawberries and avocado mingled with a punchy caper vinaigrette.

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Experience the fresh flavors of summer with this easy and delicious Caprese Salad recipe! Perfect for a light lunch, starter, or side dish, this salad combines juicy cherry tomatoes, creamy bocconcini (mozzarella balls), and aromatic fresh basil, all drizzled with extra-virgin olive oil and balsamic vinegar. To finish, a drizzle of balsamic glaze adds a touch of sweetness. It's a beautiful and vibrant dish that's sure to impress. Tomato Bocconcini Salad Balsamic Vinegar, Tomatoes And Mozzarella, Mozzarella Balls, Caprese Salad Recipe, Mozzarella Salad, Dust Bunnies, Salad Dishes, Tomato Mozzarella, Mood Food

Experience the fresh flavors of summer with this easy and delicious Caprese Salad recipe! Perfect for a light lunch, starter, or side dish, this salad combines juicy cherry tomatoes, creamy bocconcini (mozzarella balls), and aromatic fresh basil, all drizzled with extra-virgin olive oil and balsamic vinegar. To finish, a drizzle of balsamic glaze adds a touch of sweetness. It's a beautiful and vibrant dish that's sure to impress.

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