Breakfast ideas for vegans

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roasted veggie breakfast bowl with fried eggs and broccoli in the middle

Looking for a hearty and wholesome start to your day? Roasted Veggie Breakfast Bowl combines colorful, caramelized vegetables with protein-packed toppings for a flavorful, energizing meal. Try this satisfying recipe today!

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vegan breakfast burritos cut in half and stacked on top of each other

These vegan breakfast burritos are loaded with roasted potatoes, avocado, mushrooms, and peppers. They are great for a healthy protein-packed breakfast or brunch! Furthermore, they are easy to make with simple ingredients. Are you tired of eating oatmeal for breakfast? Then try these plant-based savory breakfast burritos!

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cinnamon roll pancakes are stacked on top of each other

These Vegan Cinnamon Roll Pancakes are a fluffy and delicious option for those wanting to save time in the kitchen, but also want a a fantastic holiday breakfast or brunch option.

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an egg salad with spinach and avocado on a plate

Starting your day with a protein-packed breakfast supports weight loss efforts by reducing hunger, increasing calorie expenditure, and...

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a white bowl filled with cooked vegetables and mushrooms next to gold spoons on a white cloth

This easy and filling vegan breakfast hash brown recipe is ready in no time. Filled with potatoes, mushrooms, onions, peppers and zucchini. The best vegetarian recipe to start your day! #veganbreakfast #vegetarianbreakfasthash #veganbreakfasthash #veganhashbrowns #porkchoprecipe

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25 vegetarian breakfasts with the title overlay

Vegan frittata is an easy and delicious recipe you can make in 10 minutes on a pan or 18 minutes in the oven for a delightful breakfast, brunch, or as a light and nutritious meal.Our recipe is without eggs and tofu. We use chickpea flour to make the batter. Once cooked, it is surprisingly similar to a classic frittata with eggs.

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a woman holding up a large heart made out of granola grains in her hands

Start your day with this deliciously healthy granola, perfect for breakfast or a quick snack. Whether you prefer big, satisfying clusters or a crumbly texture like classic granola, this recipe has you covered. Sprinkle it over smoothies, mix it into yogurt bowls, or enjoy it by the handful. With a taste reminiscent of cinnamon toast crunch, this granola is irresistibly crunchy and easy to make in just one bowl. Plus, it's gluten-free, vegan, and free from refined sugars, making it a…

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