Dips with pepper jelly

It just might be the perfect party dip.

I originally posted this recipe 100 years ago with no photo, so today I'm bringing it back new and renewed... with a photo. The original recipe was scalped off of my Sunday School teacher in West Monroe at one of our monthly get-togethers. I hope you enjoy it as much as my people love cheese and Ritz. In case you aren't of the Louisiana breed, here's the pepper jelly I use. You can use any brand, just jalapeno pepper jelly. I had some pineapple jalapeno jelly in the fridge that I was tempted…

Indulge in a delightful blend of sweet and savory with this easy baked Pepper Jelly Cheese Dip. This appetizer recipe offers a perfect balance of creamy cheese and zesty pepper jelly, creating a flavorful twist that's sure to elevate your snacking experience.

This dip will be gone in minutes! It's the perfect party snack!

The Pepper Jelly Cheese Dip is perfect for snacking. Made with shredded pepper jack cheese, shredded sharp cheddar, and a blend of spices and herbs, refrigerated and then topped with Pepper Jelly. It is the perfect blend of creamy, cool and spicy and sweet. Serve these with buttery round crackers for the perfect scoop of deliciousness.

A creamy and tangy cheese dip topped with sweet and spicy pepper jelly, perfect for entertaining or as a tasty snack!

Ree Drummond's spinach artichoke dip is extra cheesy. This easy, 30-minute appetizer recipe is a year-round favorite for parties and gatherings.