Horchata hot chocolate

Mexican horchata is sweet, creamy and oh-so-addicting! Traditionally made of rice blended with water and cinnamon, I add dairy for richness.

Horchata coffee recipe is a delightful and refreshing twist on traditional iced coffee, combining the flavors of horchata, a popular Latin American and Spanish beverage, with the rich taste of coffee. Here’s a simple recipe for making horchata coffee at home.

Treat yourself to a glass of Horchata Cold Brew Latte. #latte #horchatalatte #horchatadrink #delicious | kitchenconfidante.com @kitchconfidante

Kick your hot chocolate up a notch with this easy, tasty Mexican horchata-spiced version.

Cozy and warming Mexican Hot Chocolate is lightly spiced with cinnamon and contains a little kick of cayenne pepper for extra heat.

For those who don’t know, RumChata is a rum-infused spin on the classic Hispanic beverage horchata, made with cinnamon and sweetened rice or nut milk. And if you haven’t already guessed, it goes great with hot chocolate. (For more Latin-influenced treats, see 23 Traditional Hispanic Foods Most Americans Don't Know About but Should.)

Wickedly bitter with a spicy edge, this Mayan Hot Chocolate recipe is both warming and energizing. Allspice and cinnamon give it a spicy floral note, while cayenne gives it a piquant edge that cuts cacao's natural bitterness, and annatto lends a little color.

This EASY Horchata drink recipe makes the most luscious creamy and milky drink that's full of cinnamon flavor! Easily make into a cocktail!

This warmly spiced authentic Mexican hot chocolate recipe has a kick of heat to make each sip exciting and perfectly comforting!