How to make caramel sauce

5-minute salted caramel sauce has just 5 ingredients and is the perfect ice cream topping or caramel sauce for cake or pie!

This salted caramel recipe is so easy to make at home! With just 5 ingredients and less than 15 minutes, you can have this sweet & salty caramel sauce ready! It's perfect to use as a drizzle, a dip, or even as a chewy center in desserts (like my Pretzel Oreo Balls)!

With only 5 ingredients and less than 10 minutes of time, you can have this Homemade Caramel Sauce ready to enjoy! Add apples, ice cream or dessert!

I think I was in middle school when I watched my science teacher put a can of sweetened condensed milk into a pot of boiling water. After several minutes he removed the can and asked a volunteer t…

Follow this easy recipe to make homemade caramel sauce - salted or not. It only takes 10 minutes and 5 simple ingredients. Then drizzle it on everything!

Homemade caramel sauce is the perfect topping. Add it to vanilla ice cream, chocolate chip cookies, apple galette or make caramel frosting for cupcakes! It's ready in less than 15 minutes on the stovetop with no baking required!

Absolutely anyone can make this — and you only need one ingredient.

This caramel sauce tastes as if you slaved over it for hours, yet it's only a few minutes in your microwave or on your stove top!

Firm caramels and half and half are the only ingredients needed to make this recipe. (I don't count water as an ingredient.) If you prefer a vanilla caramel, add a teaspoon to the batch. It makes for a lovely 3-Ingredient Caramel Sauce.

This easy evaporated milk caramel sauce requires only 6 ingredients and is ready in 15 minutes. It’s a delicious topping for just about any dessert. From ice cream sundaes to cheesecake and brownies, you’ll want to spoon the caramel sauce over everything!