Salmon wrap recipes healthy

Wow! These salmon wraps were so good. The salmon is even quick enough that you can easily make this for lunch (or use salmon leftover from the night before). Be sure to use whole grain wraps or you could use lettuce. #cleaneatinglunch #salmonwraps #cleaneating https://www.9010nutrition.com/blog/recipe/salmon-wraps/

Salmon Sushi Bake layers rich, flaky salmon with seasoned rice and a creamy topping, baked to golden perfection.

It takes less than ten minutes to make these smoked salmon wraps. Each one is made by adding lemon-chive cream cheese, smoked salmon, avocado, and cucumber to

Salmon Wrap with Creamy Honey Mustard Sauce A mouth-pleasing and savory salmon wrap bursting with fresh veggies and a creamy honey mustard sauce. Perfect for a quick, healthy meal! Ingredients: 2 large tortillas 6 oz cooked salmon (flaked) 1 cup baby spinach 1/4 cup shredded carrots 1/4 cup thinly sliced cucumber 1/4 cup plain Greek yogurt 1 tbsp Dijon mustard 1 tbsp honey 1/2 tsp lemon juice 1/4 tsp garlic powder Salt and black pepper to taste Instructions: In a small bowl, whisk…

Add this easy wrap recipe to your lunch break repertoire – Sea Cuisine Mediterranean Salmon and a tangy caper and herb aioli make a perfect light bite at home or on-the-go. It's so easy to prep, enjoy one today!

These salmon lettuce wraps are a quick meal and a healthy salmon dinner option. The baked salmon pairs with a sweet and zesty honey ginger dressing alog with cucumbers and carrots. This dish is not only easy to prepare but also heart healthy, making it a great choice!

This smoked salmon breakfast wrap is quick, elegant, and packed with protein and omega-3s. With creamy avocado, crisp greens, and herbed cream cheese, it’s the perfect fuel for busy mornings. Low-carb and easy to customize. Save this delicious wrap for a healthy morning boost!

A juicy and delicious gluten free salmon wrap made with everyday ingredients. It's a quick, flavorful, and satisfying lunch that’s effortlessly light. This gluten-free wrap comes together in just 15 minutes, and the best part? It’s perfect for make-ahead meals. I love preparing them the night before and storing them in the fridge for a grab-and-go option.