Food

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DELICIOUS Anti-Inflammatory Harvest Glow Bowl, dietitian recipe for healthy dinner, plant-based, GF
This healthy Harvest Glow Bowl is one of my most highly loved recipes! It’s a plant-based recipe made with a delicious combination of anti-inflammatory ingredients. 😊 You’ll roast your veggies - sweet potatoes, cauliflower, & carrots with chickpeas and add it to a bowl with arugula and a tahini yogurt sauce. It’s a simple, flavorful, and nutritious recipe. Click to make this glow bowl recipe & follow for more dietitian recipes like this easy plant-based meal. Gluten-free. Vegetarian recipe.
Amazing Throw-Together VIRAL SALAD - Gluten Free
This viral Jennifer Aniston salad is made with quinoa instead of bulgar to keep it gluten-free. The quinoa is mixed with crunchy cucumber, pistachios, creamy feta cheese, chickpeas, and fresh herbs all tossed in a vibrant lemon olive oil dressing. Enjoy it for a quick light and healthy lunch, dinner, or snack.
Italian Carrot Cake (Torta di Carote) - Fanciful Eats
Italian Carrot Cake (Torta di Carote) - Fanciful Eats
Edamame Crunch Salad - Crowded Kitchen
Colorful, crunchy, and packed with fruits and vegetables, this edamame crunch salad is a super fresh salad that's easy to make and packed with nutrients.