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20-Minute Chinese Garlic Green Beans

Chinese Garlic Green Beans are savory, tangy, garlicky, crisp, and all around delicious!

Ina Garten French Bistro Salad

Ina Garten’s French Bistro Salad is made with radicchio, Belgian endives, Granny Smith apples, Roquefort cheese, caramelized walnuts, and a tangy Dijon mustard vinaigrette. This easy French Bistro Salad recipe creates a delicious salad that takes about 20 minutes to prepare and can serve up to 4 people.

a bowl filled with green olives and bread

Green Olive Dip

🫒 Green Olive Dip – A tangy and savory dip packed with green olives that’s perfect for parties or snack time! 🫒🥖

a person holding a mason jar filled with vegetables and meats on top of a white plate

Grinder Salad

Let's make the Viral TikTok Grinder Salad with salami, provolone, and your favorite Italian antipasti. We're assembling the whole thing in a mason jar, which makes it a dream for meal prep! The key to success is in layering the salad ingredients in a way that keeps the lettuce crisp right up until you serve. Dressed with our homemade basil vinaigrette, this easy lunch salad recipe will quickly become one of your favorites. GF #wellseasonedstudio #grindersalad #masonjarsalad #antipastasalad

Grilled Artichokes

brussel sprouts caesar salad with hard boiled eggs and bacon on top

Baked Breakfast Flautas

steakhouse garlic and mushroom mushrooms on a white plate with text overlay that reads steakhouse garlic and mushroom mushrooms

Savory Garlic Butter Mushrooms Inspired by Steakhouses

These garlic butter mushrooms are incredibly tender and packed with flavor, making them a standout side dish that could easily steal the spotlight from the main course. Perfect for adding a touch of steakhouse flair to your meal, these savory mushrooms are a delightful pairing with any dinner. Embrace the magic of garlic and butter in this simple yet delicious dish, perfect for elevating your weekend dining experience.

a white plate topped with salad and dressing being drizzled on top of it

Trevor Joyce on Instagram: "Simple salad I’ve been enjoying lately. Fennel, celery, smashed capers (these are very important - crush them with the back of your knife), thin sliced artichoke hearts and parm. Lots of lemon, parsley, and Primis EVOO of course."

Broccoli with Garlic Sauce

a plate with artichokes and lemon slices on it

Grilled Artichokes | Spring Meals

These Grilled artichokes are deliciously tender and smoky. Skip the butter and aioli and serve them up with our punchy Italian Salsa Verde. Tasty vegan appetizer recipes or side dishes that present beautifully with dinner recipes or for a dinner party!

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French-Style Potato and Green Bean Salad

French-Style Potato and Green Bean Salad - Pardon Your French

Italian Chopped Brussels Sprouts Salad

a black plate topped with pasta covered in sauce

Caramelized Onion Pasta with Chilli Oil - recipestasteful

Caramelized Onion Pasta with Chilli Oil – recipestasteful

broccoli sprouts are being prepared to be cooked in the oven and put on

Smashed Brussels Sprouts

peach mochillos on paper plates with mint garnish and the title soft & chewy peach mochillo

Whole Peach Mochi Recipe (Soft & Chewy)

This Peach Mochi recipe features whole peaches wrapped in a thin layer of homemade, chewy mochi. Four simple ingredients—glutinous rice flour, cornstarch, sugar, and water—are used to make the mochi wrapper. It can be done in the microwave or on the stovetop.