New Orleans Red Beans and Rice | Joy The Baker
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joythebaker.com
New Orleans Red Beans and Rice
7 ratings
· 2hr 45min
· Gluten free · 8 servings
The coziest pot of beans
Joy the Baker•Classic recipes with a whole lotta heart and sugar
Ingredients
Meat
• 1/3 cup Pancetta
• 1/2 lb Sausage, cooked smoked
Produce
• 2 Bay leaves
• 1 lb Beans, dried red
• 3 Celery stalks
• 3 cloves Garlic
• 1 Green onions
• 1 Green or red bell pepper
• 2 tbsp Parsley, fresh
• 2 tsp Thyme, fresh
• 1 Yellow onion, large
Canned Goods
• 10 cups Chicken stock
Pasta & Grains
• 6 cups White rice, cooked
Baking & Spices
• 1/2 tsp Black pepper, freshly ground
• 1 pinch Cayenne
• 1/2 tsp Salt
59 Comments