Delicious and Fluffy Turnip Puff Recipe
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Delicious and Fluffy Turnip Puff Recipe
dinnerwithjulie.com

Rutabaga or Turnip Puff - Dinner With Julie

· Vegetarian
Apparently Albertans love their turnip puff. This is believed to have originated in the original Best of Bridge cookbook series – made with rutabaga, turnip or winter squash (or try a combination), the veggies are mashed and mixed with a bit of butter, brown sugar and egg, which makes it puff up slightly as it bakes, giving it a lighter texture. Some people assemble it ahead of time, refrigerate and bake it when they need it. I made it yesterday for the Eyeopener, and fed the leftovers to my…
Joy Smith
Joy Smith

Ingredients

Produce
• 2 Rutabagas, peeled and cubed (about 6 cups), medium
Refrigerated
• 2 Eggs
Baking & Spices
• 1 tsp Baking powder
• 1 tbsp Brown sugar
• 3 tbsp Flour
• 1 pinch Nutmeg
• 1 Salt and pepper
Bread & Baked Goods
• 3/4 cup Breadcrumbs
Dairy
• 4 tbsp Butter

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