Summer Pineapple Soft Serve | Eating by Elaine

5min · 3 servings Ingredients • 1 pound frozen pineapple • 1 can full fat coconut milk, chilled for 24 hours (only use the solid white coconut cream in this recipe and discard the coconut water or save it for another use such as coconut water ice cubes) • 1 tablespoon pure maple syrup Get the full recipe at: https://www.eatingbyelaine.com/dole-whip-aka-vegan-pineapple-soft-serve/