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Stovetop Cooking 101: How To Sauté Apples
1 rating
This sauteed apple recipe is super easy to make. The cinnamon, nutmeg, and vanilla extract add fall flavor, much like an apple pie without the crust!
Ingredients
Produce
• 4 Apples, large
Baking & Spices
• 1/4 cup Brown sugar
• 1/2 tsp Cinnamon, ground
• 1 tsp Cornstarch
• 1 Dash Nutmeg
• 1 Dash Salt
• 1 tsp Vanilla extract
Dairy
• 1/4 cup Butter
Liquids
• 1/2 cup Water