Freshly baked zucchini egg muffins in a muffin tin, golden on top with flecks of green zucchini, fluffy egg texture, and melted cheese oozing out. Perfectly portioned breakfast muffins ideal for meal prep Breakfast ideas | breakfast recipe | egg recipe | egg Muffins | zucchini muffins | zucchini corn egg muffins | easy breakfast recipe | best breakfast | quick to make breakfast recipe

womenwiseliving.com

Easy and quick breakfast zucchini egg muffins

30min · Vegetarian · 12 servings

Start your day right with these delicious Zucchini Egg Muffins! Packed with fresh zucchini, eggs, and cheese, they’re the perfect healthy breakfast for busy mornings. Make a batch ahead and grab one on the go. These muffins are great for meal prep or a quick snack. Save this recipe for the best breakfast idea! Breakfast ideas | breakfast recipe | egg recipe | egg Muffins | zucchini muffins | zucchini corn egg muffins | easy breakfast recipe | best breakfast | quick to make breakfast recipe

WomenWise Living

Ingredients

Produce

• 1/4 cup Bell peppers

• 1/2 cup Corn, frozen, or canned fresh

• 1/4 tsp Garlic powder

• 1/4 cup Onion

• 1 Zucchini (grated (about 1 cup, medium

Refrigerated

• 6 Eggs, large

Baking & Spices

• 1/4 tsp Black pepper

• 1/4 tsp Salt

Bread & Baked Goods

• 1 Cooking spray or muffin liners, Non-stick

Dairy

• 1/2 cup Cheese

1 Comment