vegan chocolate mug cake with whipped cream and chocolate chips

eatwithclarity.com

Vegan Chocolate Mug Cake

Name: Vegan Chocolate Mug Cake
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 2
Ingredients: 2 tbsp Non-dairy milk; 1 tbsp Apple sauce; 5 tbsp Almond flour; 1/4 tsp Baking powder; 3 tbsp Brown or coconut sugar; 2 tbsp Chocolate chips; 2 tbsp Cocoa powder; 2 tbsp Oat flour, fine; 1/8 tsp Salt; 1 tbsp Tapioca starch; 1/2 tsp Vanilla; 1 tbsp Oil

5 ratings

· 7min · Vegan, Gluten free · 2 servings

This vegan mug cake is the perfect chocolatey dessert for two! It's ready in (literally) 2 minutes and has a rich chocolate flavor. Plus, it's gluten free and even paleo friendly!

Claire Cary | Eat With Clarity

Ingredients

Refrigerated

• 2 tbsp Non-dairy milk

Canned Goods

• 1 tbsp Apple sauce

Baking & Spices

• 5 tbsp Almond flour

• 1/4 tsp Baking powder

• 3 tbsp Brown or coconut sugar

• 2 tbsp Chocolate chips

• 2 tbsp Cocoa powder

• 2 tbsp Oat flour, fine

• 1/8 tsp Salt

• 1 tbsp Tapioca starch

• 1/2 tsp Vanilla

Oils & Vinegars

• 1 tbsp Oil

Comments