chocolate mug cake on a spoon with text overlay

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Chocolate Mug Cake (Vegan, Gluten-Free)

Name: Chocolate Mug Cake (Vegan, Gluten-Free)
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 1 Banana, small overripe; 1 tbsp Cocoa powder or cacao; 1 tbsp Peanut butter or almond butter; 1/2 tsp Baking powder; 1 tbsp Chocolate chips; 1 tbsp Coconut sugar; 1/3 cup Oat flour; 1 Pinch Salt; 1/4 tsp Vanilla extract; 1 tbsp Plant-based milk

1 rating

· 5min · Vegetarian, Gluten free · 1 serving

This chocolate mug cake is a quick and easy single-serving dessert! It's irresistibly fudgy, moist, fluffy, and packed with chocolate flavor. It's made with vegan and gluten-free ingredients, like overripe bananas and oat flour. Satisfy your sweet tooth with this healthy mug brownie in less than 5 minutes. You won't believe how easy it is!

Purely Kaylie | Plant Based Recipes

Ingredients

Produce

• 1 Banana, small overripe

• 1 tbsp Cocoa powder or cacao

Condiments

• 1 tbsp Peanut butter or almond butter

Baking & Spices

• 1/2 tsp Baking powder

• 1 tbsp Chocolate chips

• 1 tbsp Coconut sugar

• 1/3 cup Oat flour

• 1 Pinch Salt

• 1/4 tsp Vanilla extract

Dairy

• 1 tbsp Plant-based milk

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