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Ratatouille-Ish Eggplant Panini With Herb Aioli Recipe

35 ratings

· 40min · Vegetarian · 4 servings

Though we love to dance around our kitchen imagining ourselves with a strangely-talented chef rat on our heads, these paninis aren't based on the movie. If you aren't familiar with the dish beyond the Michelin-starred rodent, ratatouille is a rustic French stew composed of eggplant, squash, pepper, onion, garlic, and tomato that serves as a cozy vegetarian meal. #ratatouille #eggplant #panini #herb #aioli

Tasting Table

Ingredients

Produce

• 1 tbsp Basil

• 1 Bell pepper

• 1 tbsp Chives

• 1 Eggplant, large

• 1 clove Garlic

• 1/2 Lemon, Juice from

• 2 tbsp Parsley

• 2 Roma tomatoes

• 3 tbsp Thyme, fresh leaves

• 1 Yellow onion

• 1 Zucchini, large

Condiments

• 1/2 cup Mayonnaise

Baking & Spices

• 1 tbsp Pepper

• 1 tbsp Salt

Oils & Vinegars

• 2 tbsp Olive oil

Bread & Baked Goods

• 8 slices Sourdough bread

Dairy

• 8 oz Mozzarella

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