Gluten Free Pumpkin Muffins | Recipe | Gluten free pumpkin muffins, Gluten free fall recipes, Gluten free pumpkin
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Food And Drink
chocolate chip pumpkin muffins stacked on top of each other with text overlay
14
eatwithclarity.com

Gluten Free Pumpkin Muffins

11 ratings
· 45min · Vegetarian, Gluten free · 12 servings
These gluten free pumpkin muffins are the perfect Fall recipe. They're filled with chocolate chips and topped with cinnamon streusel. They're light, fluffy and so easy to make!
eatwithclarity
Claire Cary | Eat With Clarity

Ingredients

Produce
• 1 1/2 cups Pumpkin puree, pure
Refrigerated
• 2 Eggs, large
Baking & Spices
• 1 1/2 tsp Baking powder
• 1/2 tsp Baking soda
• 1/2 cup Brown sugar, light
• 4 tbsp Brown sugar
• 1/2 cup Chocolate chips
• 1/2 tsp Cinnamon
• 2 cup Gluten free flour
• 3 tsp Pumpkin spice
• 1/2 tsp Salt
• 2 tsp Vanilla
• 2/3 cup White sugar
Oils & Vinegars
• 1 tsp Apple cider vinegar
• 8 tbsp Butter or coconut oil

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