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A recently fired jar, low and wide in shape, with a large lid with a concave top, made that way so glaze can pool into nicely. If I were using glazes that were applied in a thinner layer, I’d make these with less of a hollow in the lid, so it fires flat without having to rely on the added glaze itself. The rims of the jar portion are trimmed thinly and I think, at this level of finesse, they pretty much always warp during the firing, only slightly, but enough for the lid and body to not qu...