Desmond Dube credited as playing...
Dube
- Paul Rusesabagina: Hundreds, there were too many to count.
- Dube: Why are people so cruel?
- Paul Rusesabagina: Hatred... Insanity... I don't know...
- Dube: Aah, that is a fine cigar, sir!
- Paul Rusesabagina: This is a Cohiba cigar. Each one is worth 10,000 francs.
- Dube: 10,000 francs?
- Paul Rusesabagina: Yes, yes. But it is worth more to me than 10,000 francs.
- Dube: What do you mean, sir?
- Paul Rusesabagina: If I give a businessman 10,000 francs, what does that matter to him? He is rich. But, if I give him a Cohiba cigar straight from Havana, Cuba. Hey, that is style, Dube.
- Dube: [smiles] Style!
- Dube: [Dube, after running through the hotel lobby with a leaking cooler of lobster, quickly empties the cooler in a sink. Water, ice, and lobsters come gushing out into the sink and onto the surrounding counter. Some of the water, ice and one of the lobsters fall on the floor] Oh, Shit! Oh, sorry, sir.
- Head Chef: Ten Alive, twelve are dead.
- Paul Rusesabagina: All Right... But save the shells. Fill them with... a stuffing. The good meat and something local.
- Head Chef: Cassava?
- Paul Rusesabagina: And... the fish?
- Head Chef: And tipali?
- Paul Rusesabagina: - Yes, We'll call it "Fresh Lobster in a Cassava and Tipali Crust." Dube?
- Dube: Style, sir?
- Paul Rusesabagina: Yes, sir.