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7.0/10
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A baking competition with 4 teams, 3 rounds, 2 cakes and 1 winner of $10,000.A baking competition with 4 teams, 3 rounds, 2 cakes and 1 winner of $10,000.A baking competition with 4 teams, 3 rounds, 2 cakes and 1 winner of $10,000.
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Compared to some of the other cooking competitions Netflix has rolled out most recently (Nailed It comes to mind), this one is definitely above the rest. The borrowed time strategy adds a flair of uniqueness that keeps the relatively dated concept new. The host, on the other hand, comes off as that kind of middle manager that everyone's had at some point in their life, and is overly condescending to the contestants - it made the show difficult to watch whenever he came on. I think they were trying to have him motivate the contestants, but he clearly is not equipped to do that when his form of motivation is outright negative.
I think the ability to save your time is a neat twist but I think a cool feature to announce the elimination would be is if they had the breakers for each stations lights in another room and then they left to discuss it and without saying a word just flip off their lights
If you enjoy competitive cooking shows, this covers that pretty well. There is a time limit, but it's intentionally VERY lenient and contestants almost always have time to do what they wanted.
Hunter March is the main host, and he's alright; funny at times, annoying at others. The two other main judges, Candace Nelson and Adriano Zumbo are really not contributing much. They could be replaced by cardboard cutouts and nobody would notice a difference. Guest judges have never wowed me, and are mostly just bakers no normal person would have heard of, or someone from a Netflix show nobody is watching anyway.
While the 3 rounds are explained as "surprises," it's clear the contestants know what they're doing ahead of time, bringing supplies that could certainly not just be things they brought in case, including obscure ingredients that suit the task, or elaborate equipment to stack a very specific final cake.
Some of the themes to episodes are downright cringey, like the "grammable food" epsiode. (Hate to break it to you guys, food isn't "grammable." Keep your food to yourself.)
The contestants are very dime-a-dozen, and sadly there's very little variation in what they do. There's 3 episodes in a row where EVERYONE does a 'geode' cake, which was obviously just the trend of the week at the time, and after the first one it's no longer a cool new thing, just people who aren't actually creative with their own ideas.
So in the end, I like seeing what they make and how they do it, I enjoy the competition, and I love seeing people's souls die when their food comes out bad. It's alright if you have nothing better to watch, but there's better out there.
Hunter March is the main host, and he's alright; funny at times, annoying at others. The two other main judges, Candace Nelson and Adriano Zumbo are really not contributing much. They could be replaced by cardboard cutouts and nobody would notice a difference. Guest judges have never wowed me, and are mostly just bakers no normal person would have heard of, or someone from a Netflix show nobody is watching anyway.
While the 3 rounds are explained as "surprises," it's clear the contestants know what they're doing ahead of time, bringing supplies that could certainly not just be things they brought in case, including obscure ingredients that suit the task, or elaborate equipment to stack a very specific final cake.
Some of the themes to episodes are downright cringey, like the "grammable food" epsiode. (Hate to break it to you guys, food isn't "grammable." Keep your food to yourself.)
The contestants are very dime-a-dozen, and sadly there's very little variation in what they do. There's 3 episodes in a row where EVERYONE does a 'geode' cake, which was obviously just the trend of the week at the time, and after the first one it's no longer a cool new thing, just people who aren't actually creative with their own ideas.
So in the end, I like seeing what they make and how they do it, I enjoy the competition, and I love seeing people's souls die when their food comes out bad. It's alright if you have nothing better to watch, but there's better out there.
I really enjoy this show and I'm super happy the second season is out. I just enjoy it for what it is: something fun and easy to watch on a rainy Saturday when I need a break! I love that each episode is a stand-alone so I can just watch at random.
I don't mind the host or judges at all. I love all the bright colours and fun, current themes for the challenges.
I realize there is more behind the scenes planning put into their creations but I don't care.
A Netflix win for me!
The host is a snooze and the amazing resource of Zumbo's presence is not used at all.
Did you know
- TriviaHunter Marsh is gluten intolerant so you never actually see him try the cupcakes or the cakes - except for that one time, where a team of bakers used gluten-free flour for their creations.
- ConnectionsFeatured in MsMojo: Top 10 Amazing Food Shows to Watch on Netflix (2019)
- How many seasons does Sugar Rush have?Powered by Alexa
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- Sugar Rush: Extra Sweet
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