Breads

29 Pins
·
1y
Buttermilk Sugar Biscuits Recipe
NYT Cooking: These wonderful hearty biscuits, from the brilliant baker Briana Holt of Tandem Coffee Bakery in Portland, Maine, are crusty on the outside but tender on the inside, with distinct layers that are fun to peel apart while eating. Different from fluffy, airy Southern biscuits, Ms. Holt’s biscuits are like sturdy, salty-sweet Tempur-Pedic pillows that bounce back when you press into them. At Tandem,
Perfectly Crispy Baked or Fried Taquitos
Crispy taquitos are so easy to make, filled with savory meat, and have the most satisfying crispy exterior. Choose your preferred cooking method with oven, deep frying, and air fryer instructions!
Classic French Toast Recipe
NYT Cooking: Here's a recipe for the kind of French toast people line up for outside restaurants on Sunday morning. It's simple: no new ingredients, tools or technology needed. You don’t even need stale bread. What you do need is thick-cut white bread, dunked into an egg-milk mixture with extra richness from egg yolks and heavy cream. That gives the French toast a buttery taste and firm but fluffy texture. ...
Cornbread
Homemade cornbread is not only easy to make, its the perfect side for chili, soups or stews. Light and so moist, this is my go-to cornbread recipe! #spendwithpennies #cornbread #cornbreadrecipe #easyrecipe #easycornbreadrecipe #homemadecornbread
Mom's Quick Buttermilk Cornbread
Mom’s Quick Buttermilk Cornbread is fluffy, sweet, and so easy to put together. Use this one recipe to make a pan of cornbread, cornbread muffins, or even skillet cornbread. All you need is a bowl, a whisk, and a handful of ingredients – most of which you likely already have at home!