Easy Flourless Almond Low Carb Waffles - Grain Free, THM S
My Flourless Low Carb Waffles are flavorful, freeze & reheat well! These make it into your waffle iron after only a 5-minute prep. Just give the ingredients a whirl in a blender & you'll have keto waffles in minutes! If you are hosting a large breakfast or brunch, you should for sure, add these keto waffles to the menu. They are perfect for hitting all sorts of dietary needs like keto, gluten-free, and grain-free. You could even set it up buffet style with all kinds of toppings too.
Low Carb Garlic Keto Flatbread – Perfect with Everything!
This Low Carb Garlic Keto Flatbread is cheesy, flavorful, and incredibly versatile! Made with almond flour and mozzarella, it’s the perfect low-carb side or base for your favorite toppings. Ingredients: For the Flatbread: 2 cups shredded low-moisture mozzarella ½ cup almond flour 2 eggs For the Topping: 2 garlic cloves, minced 1 tbsp olive oil 1 tbsp butter Soft, golden, and brushed with a buttery garlic topping, this keto-friendly flatbread is easy to make and pairs beautifully with soups, salads, or as a standalone snack. Serve warm for maximum flavor!
How to Make the Best Keto Puff Pastry For Your Diet Baking
Enjoy the rich, flaky goodness of puff pastry while sticking to your keto diet. This simple recipe is perfect for both savory and sweet dishes, making it a must-have for any keto-friendly kitchen. Save this pin and enjoy classic pastry flavors, keto style.
Cheesy Onion Rings
Cheesy Onion Rings These low carb onion rings are a super easy and yummy snack! They’re especially good dipped in my Copycat Bloomin’ Onion sauce. Both of these recipes plus more delicious ones can be found in my Kristy’s Keto Recipes Cookbook 👉🏼www.Kristysketolifestyle.com RECIPE - Makes 12 onion rings • INGREDIENTS: • 1 & 1/2 cups shredded Colby Jack cheese • 12 onion slices seasoning salt to taste DIRECTIONS: • 1. Preheat oven to 375 degrees Fahrenheit. • 2. Place half of the shredded cheese in each ring of a donut pan. • 3. Add an onion slice to each one. • 4. Top with remaining cheese and then sprinkle on some seasoning salt. • 5. Bake for 20-25 minutes. *Let cool completely before transferring to a paper towel to drain up the excess grease. NUTRITION: 1