Spicy Labneh Dip With Harissa Tomatoes
This creamy labneh topped with sweet harissa-spiced cherry tomato sauce makes a delicious Middle Eastern dip. This spicy labneh dip recipe is incredibly easy to make. If you have a tub of homemade labneh in the fridge, you can serve it up in 15 minutes. Paired with pita bread or crisps, it’s the perfect snack for unexpected guests. Or serve it as a side dish, as part of a mezze spread or spread onto sourdough toast.
Spicy Harissa Hummus
Spicy harissa hummus is made with delicious North African red pepper harissa paste, which can be made in minutes with healthy vegan ingredients and no added oil. It’s the perfect plant-based snack for dipping or as a spread for sandwiches and wraps. Follow @VeganwithGusto or visit veganwithgusto.com for this recipe and more!