Marinara sauce canning recipe

You won't find a more flavorful marinara sauce - it's easy to make and is absolutely PACKED with flavor! Canning instructions included so you can enjoy the fresh flavor of tomatoes all year long!

This fresh tomato Marinara Sauce recipe is perfect to can or freeze. Use it as pasta sauce, pizza sauce, or for dipping bread sticks!

8 x half-litre jars (US pint / 500 ml / 16 oz)

Take advantage of farm-fresh tomatoes with this easy canning marinara sauce recipe. Enjoy homemade goodness all year round!

This Roasted Tomato & Garlic Marinara sauce with fresh tomatoes is a simple way to preserve fresh, ripe tomatoes at their peak and bring out their natural flavor. With this easy recipe, you simply roast the tomatoes with just a few basic ingredients to make the most delicious homemade marinara sauce.

Home canned marinara sauce is easier than you think to make and it will give you fresh, preservative-free sauce to use all-year long!

In need of a quick meal? This recipe for canning homemade marinara sauce in your water bath canner has you covered. Have a batch of herbaceous marinara sauce made with fresh tomatoes at your fingertips.

This fresh tomato Marinara Sauce recipe is perfect to can or freeze and enjoy all winter long! Use it as pasta sauce, pizza sauce, or for dipping bread sticks!

This incredible homemade marinara sauce will make you feel like an Italian grandmother moved in and started cooking for you. Stovetop or IP.

No store bought tomato sauce compares with the flavor of homemade. This is the seasoned tomato sauce recipe and method I use to home can the tomato harvest.