Asian entrees

Recipe video above. Vietnamese caramel sauce is a popular sweet/savoury used in Vietnamese dishes. Here, it's used for bite size chicken pieces that get coated in the glaze with a generous dose of ginger. It's quick, easy, something different and outrageously good!** NOTE: Sadly seeing reader feedback that the liquid isn't reducing and chicken isn't caramelising. Please ensure to use a LARGE PAN and be brave, simmer RAPIDLY! Else the liquid will take ages to reduce. See Note 4.**

Savory, delicious and super flavorful. Soy glazed salmon piled over miso-flavored risotto packed with shiitake mushrooms. Made with simple ingredients and ready in about 40 minutes. A perfect dish to transform your dinner into a next-level flavor bomb!

Dive into authentic Vietnamese recipes with these must-try classics. From Pho soup to Vietnamese seafood, explore delicious food ideas. Save this pin to your Food Recipes board for more inspiration!

Revel in the perfect fusion of East meets West with our Chilli-Soy Scallops, adorned with a zing of fresh ginger and the crunch of spring onions. This dish is a quick and delightful way to enjoy the succulent taste of scallops with the bold flavours of Asia.

Quickly whip up your new favorite Asian dish, Thai Basil Chicken. This Pad Kra Pao is loaded with salty, sticky, sharp, and spicy, featuring the star ingredient – 'holy' basil.

Asian-Style Crispy Garlic Chicken: Delight in succulent, crispy chicken infused with bold garlic flavor and aromatic spices. Perfect for a savory, mouthwatering meal

Gluten-free sweet potato noodles are tossed with steak, mushrooms, and spinach to make this classic Korean dish. Get the recipe at Food & Wine.

Asian Recipes are always a favourite. Forget takeout and try these easy and healthy Asian Chicken Recipes for dinner. These get ready in under 30 minutes and

A classic, but made at home for a more wholesome approach...and with a little extra sauce...delicious!

For those nights when you’re craving spicy, warming Chinese inspired noodles, but don’t want to wait for takeout.