Broccoli beef stir fry easy

This easy beef and broccoli recipe has an addictive sauce that's super quick to make from scratch! It rivals even the best takeout, yet it's way more affordable.

This beef and broccoli is a popular Chinese take-out meal and it's also easy enough to make at home. It's also healthier.

Please read blog post for more recipe details.If you like your broccoli soft, add about 1/4 cup of water to the broccoli while it cooks. It should be absorbed and evaporated off by the time the broccoli is soft.For the sauce, you can substitute more oyster sauce or hoisin sauce for the other one (use 1/4 cup of hoisin or oyster sauce instead of 2 Tablespoons for each one).

Craving a flavorful dish that won't weigh you down? This Beef And Broccoli Ramen Stir Fry is the ultimate light dinner option packed with protein and nutrients. Don't forget to save this recipe for an easy and tasty meal that your family will love any night of the week!

This homemade beef and broccoli really is BETTER than takeout and it's definitely FASTER! This EASY Chinese restaurant copycat recipe is a family favorite!

This Beef and Broccoli recipe is easy and delicious! The perfect weeknight dinner that is ready to be enjoyed in under 30 minutes!

One-Pan Beef & Broccoli is a healthier rendition of your favorite Chinese takeout dish. Fill up your bowl, curl up on the couch and spend a fraction of what you would at a restaurant...

This beef and broccoli is a popular Chinese take-out meal and it's also easy enough to make at home. It's also healthier than most take-out meal options. With juicy tender beef and crisp broccoli brought together in a rich brown sauce, this quick dinner is as colorful as it is delicious. Serve it over hot rice for an authentic Chinese take-out dinner. {Gluten-Free Adaptable}

This easy beef and broccoli recipe is a perfect weeknight solution, featuring tender beef, crisp broccoli, and a savory sauce that comes together in just minutes.

Here's the best and easiest recipe on how to cook Crazy Good Beef and Broccoli! For extra tender beef, use flank steak and slice it thinly against the grain. Toss with corn starch for moist and tender meat.