Chicken marsala meatloaf

Meatloaf Marsala is an Italian meatloaf recipe with baked ground beef or chicken, Italian seasoning, and a Marsala wine mushroom gravy.

Delicious seasoned meatloaf marsala made with a mixture of pork and beef and topped with a savory mushroom marsala gravy.

EASY One Pot Chicken Marsala Meatballs is a skillet full of rich flavor. Tender chicken meatballs in a savory marsala sauce and ready in JUST 30 minutes!

Olive Garden Copycat stuffed chicken marsala with mozzarella, parmesan, and sun dried tomatoes, smothered in savory marsala mushroom sauce - ready in just 45 minutes!

If you love classic chicken marsala, you'll love this easy one-pan chicken marsala meatballs version! Tender chicken meatballs are simmered in a creamy mushroom marsala sauce and draped over warm fettuccine pasta.

This chicken marsala recipe is an Italian-American classic! It has juicy pan-fried chicken smothered in a creamy mushroom sauce.

Chicken Marsala is a classic Italian chicken dish that’s made with lightly-coated chicken filets, mushrooms and Marsala wine. Coating the chicken in seasoned flour before cooking adds even more flavor to this tasty and fragrant dish.

Prepare to tantalize your taste buds, with our Parmesan Chicken Meatloaf—an endeavor that is equally comforting and savory! And there it is; moist ground chicken filled with the Parmesan cheese, put into a loaf pan and then baked until it is nice and golden-brown. Every single morsel is an ecstasy of sweet onion, garlic and a little bit of Italian seasoning all assembled into a magical one-plate-of-meal experience. Finished off with gooey mozzarella cheese and spice breadcrumbs, this dish…

This comforting Chicken Marsala Casserole takes the classic flavors of Chicken Marsala and transforms them into a convenient, creamy baked dish. With tender chicken, mushrooms, and rice, all coated in a rich Marsala wine sauce, it’s perfect for family dinners or gatherings.