Cook perfect steak

Learn how to make a perfect New York strip steak from a certified steak judge with our easy-to-follow method for making a restaurant-worthy steak from your own home kitchen.

Here’s the perfect method of how to cook steak in a cast iron pan, with an incredible sear on the outside and really juicy and tender on the inside.

This simple three-step method will give you a perfectly cooked stovetop steak — cooked just the way you like it, every time.

Pan seared steak with compound butter is both tender and flavorful with minimal effort. Learn how to cook this steak right at home!

For true steak enthusiasts, the Ribeye is a cut that stands in a league of its own. Its incredible flavor and tender, juicy texture come from the fine marbling of fat within the meat fibers, making it perfect for grilling, pan-frying, or baking. This Pan-Seared Ribeye with Garlic Butter recipe takes your steak to the next level by infusing it with rich, buttery garlic flavors that seep into every bite.To achieve the perfect sear, you’ll need a cast-iron skillet, which retains and distributes…

This Oven Baked Steak recipe is easy to pull off, and results in perfectly cooked steak! You only need a handful of simple ingredients to cook this.

A perfectly cooked skirt steak is easy to master with five simple steps. Marinate to improve the flavor and texture, then grill over high heat for a steakhouse experience at home.

Cooking a perfect cast iron skillet steak is incredibly easy. Follow our guide for a mouthwatering flavor that you'll only experience at a 5 star steakhouse

Are you tired of trying different methods and recipes to achieve the perfect steak in your oven? Look no further! We're unveiling the secret to oven baked steak that is tender, juicy, and packed full of flavor each and every time. Say goodbye to dry, tough steaks and embrace the ultimate culinary experience.

Pan seared steak is the original fast food, cooked in a skillet and finished with butter, fresh herbs and garlic for extra flavor.