Gordon ramsay wellington

Discover Pinterest’s best ideas and inspiration for Gordon ramsay wellington. Get inspired and try out new things.
42 people searched this
·
Last updated 6d
Gordon Ramsay Beef Wellington Recipe Easy Beef Wellington Recipe, Best Beef Wellington Recipe, Gordon Ramsay Beef Wellington, Easy Beef Wellington, Quick Beef Recipes, Grilled Dinner Recipes, Wellington Recipe, Beef Kebabs, Beef Wellington Recipe

Gordon Ramsay’s Beef Wellington is a restaurant-quality dish that you can make at home. In this guide, we’ll tell you everything you need to know to make this famous dish, from the ingredients to the best baking temperature and how to serve it.

16
Sophie Stephenson on Instagram: "Gordon Ramsay’s Beef Wellington Ingredients and Takeaways 👇🏼PS I like my roast on the rare side but you do you. 
1 lb Beef tenderloin 
Olive oil, for frying
500g mixture of wild mushrooms, cleaned
1 thyme sprig, leaves only
500g puff pastry
8 slices prosciutto plus more depending on the thickness of the tenderloin 
2 egg yolks, beaten with 1 tbsp water and a pinch of salt
Sea salt and freshly ground black pepper

Takeaways: 
1. Heat the baking tray for at least 15 mins before you place the Beef Wellington on top. This prevents a soggy crust. 
2. Rest the beef Wellington on a cooling rack on the same baking tray to keep the puff pastry on the bottom crispy. 
3. Cut the ends of the beef Wellington pastry off once baked to let the steam escape to prevent a s Puff Pastry Beef Wellington, Individual Beef Wellington Filet Mignon, Petite Beef Wellingtons, Beef Wellington With Pate, Beef Wellington Photography, Cooling Rack, Beef Wellington, Beef Tenderloin, Gordon Ramsay

Sophie Stephenson on Instagram: "Gordon Ramsay’s Beef Wellington Ingredients and Takeaways 👇🏼PS I like my roast on the rare side but you do you. 1 lb Beef tenderloin Olive oil, for frying 500g mixture of wild mushrooms, cleaned 1 thyme sprig, leaves only 500g puff pastry 8 slices prosciutto plus more depending on the thickness of the tenderloin 2 egg yolks, beaten with 1 tbsp water and a pinch of salt Sea salt and freshly ground black pepper Takeaways: 1. Heat the baking tray for at…

1