Japanese recipe

A no-fuss dumpling soup made with frozen dumplings, egg noodles, bok choy and an easy homemade broth.

A popular and iconic Japanese street food, Taiyaki is a warm fish shaped cake with a sweet filling. Learn how to make these Japanese fish dessert at home with this taiyaki recipe.

Spicy Tuna Onigiri. Rice balls wrapped in roasted seaweed and stuffed with creamy spicy mayo tuna. A simple and satisfying snack, breakfast, or quick meal on the go. Great as picnic food too! #onigiri recipe filling ideas #how to make onigiri #sushi recipes #how to make rice balls #kewpie mayo recipes ideas #asian recipes #asian food #japanese food #japanese recipe

Karaage (Japanese Fried Chicken). Deliciously ultra crispy chicken that is tender, juicy and flavourful thanks to the marinade. A dish that is easy to make at home. Great as an appetizer, side or main. Ready in 30 minutes! Recipe: https://christieathome.com/blog/karaage-japanese-fried-chicken/ tags: karaage japanese chicken style, karaage chicken recipe, karaage recipe, chicken karaage recipe, japanese dinner ideas, japanese food recipes, fried chicken

Shokupan is Japanese Milk Bread and has a fluffy and “Mochi” like texture. This is the best Shokupan recipe for Japanese food lovers and bakers. Discover how to make Super soft Japanese milk bread with the “Yudane” method. This method guarantees soft texture and stays moist for longer than ordinary bread. #Shokupan #Japanesemilkbread #bread #Japanesebread #yudane

Whip up a comforting bowl of miso soup in just 10 minutes with this simple recipe. Perfect for busy weeknights or a quick lunch, this delicious soup is packed with flavor and nutrients. Using just a few ingredients, you can enjoy a warm, savory dish that's both satisfying and healthy. Whether you're a seasoned cook or a kitchen newbie, this miso soup is sure to become a staple in your meal rotation. Give it a try and savor the taste of homemade goodness without the fuss.

Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! Ready in less than 30 minutes, this ‘as you like it‘ pancake recipe is sure to be the new family favourite.

Quick and easy Japanese beef bowl-Gyudon recipe made with thinly sliced beef and genrerous amount of onion cooked in sweet and savoury homemade stir fry and topped with pickle ginger. This quick fix dinner recipe is on your table in no time.

Ever been intimidated by making Japanese sweets at home because they seem too complicated? 🍡 This simple Shiratama Dango recipe breaks down the process into easy steps anyone can follow for perfect chewy mochi balls every time.

From teriyaki tofu to salted chicken wing, here you'll find easy Japanese side dishes that go well with a wide variety of Japanese meals.

Japanese Cucumber Salad – A light and refreshing side dish that’s easy to make! Fresh cucumbers sliced and marinated with Japanese sauces and flavors! #sidedish #recipe #easyrecipe #cucumber #sunomono #japanese #salad

Find a new favorite Miso Soup Recipe that'll warm your heart and soul with these 8 variations! Learn how to make it and enjoy a healthy and delicious Japanese soup!

Try your hand at making Okonomiyaki, a popular Japanese savory pancake loaded with vegetables and topped with flavorful sauces. This easy recipe brings the taste of Japan to your kitchen. #Okonomiyaki #JapanesePancake #SavoryPancakes #ComfortFood #AsianCuisine #HomemadeMeals #StreetFood #recipesbynancy

Unlock the art of crafting an authentic Japanese bakery-style strawberry cake. This delightful treat is incredibly light and fluffy, topped with a delicate cream frosting that strikes the perfect balance of sweetness. Each bite feels like indulging in a cloud, celebrating the freshness of every ingredient.

Make a traditional Japanese breakfast bento box at home with these recipes—balanced, beautiful, and packed with simple bento breakfast ideas.

Start your day with a traditional Japanese breakfast! It's a wholesome and healthy breakfast in the world. Learn how to make it at home today.

Soft scrambled eggs draped over ketchup-seasoned fried rice, finished with a drizzle of sauce. A comforting Japanese favorite!