Sticky brussel sprouts

These maple soy glazed brussel sprouts are the perfect vegan thanksgiving sides veggies! The recipe is super easy to make & so delicious no-one will guess how healthy it is!

These crispy roasted restaurant-style brussels sprouts have quickly become our favorite way to prepare brussels sprouts. These brussels are halved and roasted cut side down on a hot baking sheet until they're golden brown and ultra tender. While you can certainly eat them as is, they're finished with a drizzle of balsamic glaze, honey, and freshly zested lemon. #brusselsprouts #roastedveggies

Longhorn Steakhouse Crispy Brussels Sprouts Recipe- These brussels sprouts remain tender with the perfect crispy edges. The perfect amount of sweet & spicy flavors leave you craving more after every bite.

Time to elevate the traditional bacon brusels sprouts with this honey pancetta Brussels Sprouts recipe. Crispy, salty, nutty, tossed in a sweet and sticky honey. As well as 7 tips on how to get cripsy not soggy roasted Brussels sprouts.

This Asian Air Fryer Brussels Sprouts recipe takes sprouts to the next level in just 15 minutes! Crispy Brussels sprouts are tossed with a sweet and spicy Asian sauce for the perfect easy appetizer or side dish. #brusselsprouts #healthysidedish #sidedishes #airfryerrecipe #airfryerbrussels

Aka the brussels sprouts hater converter Brussels sprouts and cured pork are a match made in heaven. This time, I’ve paired sprouts with chorizo and honey. It’s the perfect combination of sweet, savoury and smoky. They’re SO good that everyone will be asking for seconds, even self-proclaimed sprouts haters! Roasting the sprouts in the rendered chorizo oils gives them a delicious smoky and nutty flavour. The honey balances it all out and essentially caramelises the sprouts and candies the…

The secret to extra-crispy roasted Brussels sprouts? Smash 'em! Smashing Brussels sprouts creates extra surface area for maximum caramelization & craveable crispy edges. These 4-Ingredient Smashed Brussels Sprouts are tossed with parmesan cheese & garlic, then oven-roasted to perfection—easy as that! A simple vegetable side dish, perfect for busy weeknights & special enough for holiday dinners! #smashedbrusselssprouts #roastedbrusselssprouts #brusselssproutsrecipe #roastedvegetables…

Crispy and tender tossed in a sticky, spicy and sweet sauce, this will become one of your favorite ways to serve Brussels Sprouts.

These Kung Pao Brussels sprouts are slightly spicy, tangy, and smoky with a vegetal, nearly nutty base of roasted Brussels sprouts.

Make these honey-glazed brussels sprouts and they’ll become a permanent fixture of your regular weeknight winter cooking rotation. This recipe has everything—pleasantly charred veg, sticky-sweet honey, tangy red wine vinegar, bright lemon zest, spicy chile flakes, and a good dose of butter—for a perfectly balanced dish. Try serving them alongside something simple like roast chicken, a perfectly made steak, or sweet potato tian.

In this Kung Pao Brussels sprouts recipe, Brussels sprouts get roasted and topped with a sticky, sweet, tangy, and spicy chili sauce, and crunchy peanuts. These Chinese-style Brussels sprouts are robust, naturally dairy-free/vegan, and they make an easy weeknight side dish that's ready in just 30 minutes. Be sure to follow Gastronotherapy for more easy recipes!

These smashed Brussels sprouts are super crispy with caramelized edges and topped with parmesan cheese. Learn how to make this fantastic side dish using just 5 easy ingredients. You can serve them as a side dish or even as a main meal by dipping them in a tasty sauce. I'm sure everyone will love these crispy Brussels sprouts!

Glazed Asian Brussel Sprouts are a sweet, salty, rich, and sticky 30 minute side dish! Naturally vegan, paleo, and gluten free. This healthy side dish uses an oven fried technique to achieve ultra crispy sprouts without the excess oil! Tossed in a garlic, ginger, and soy sauce! #brusselsprouts #asianbrusselsprouts #ovenfriedbrusselsprouts | DarnGoodVeggies.com

Air Fryer Sticky Brussels Sprouts are quick and easy, but feel so fancy! Brussels sprouts are easily cooked up in the air fryer, and then topped with a sticky maple and apple cider glaze with walnuts.

These extremely CRISPY roasted brussels sprouts are so easy to make and are a delicious, simple side dish!

sticky peanut miso maple glazed brussels sprouts: your new favorite thanksgiving side these sticky peanut miso maple glazed brussels sprouts are the perfect blend of sweet, savory, and nutty flavors. if you’re someone who usually skips the brussels sprouts, this recipe might just change your mind!! roasting brings out the sprouts’ natural sweetness, and the […]

Let me share a delightful experience I had at Nobu, a renowned culinary destination. Among their menu, one dish stood out—the Brussels sprouts.

Crispy Garlic Parmesan Brussels Sprouts - Growing up, Brussels sprouts were the kind of veggie I’d strategically “lose” on my plate during dinner. They were always steamed, bland, and uninspiring—a chore to eat. It wasn’t until I was older and experimenting in the kitchen that I discovered the magic these little green gems hold when

These crispy brussels sprouts are just that. CRISPY! My favorite way to eat them, in fact. And this foolproof method might just be your new favorite way, too.