Seared beef tenderloin

Herbed Butter Tenderloin Steak is melt in your mouth and packed with flavor. This is how they cook your steak in a restaurant...no grill needed!

This garlic herb beef tenderloin roast gives your average steak a major (easy) upscale lift! It's a stunning main for Christmas and holidays.

Learn how to cook the perfect beef tenderloin with a garlic herb butter rub using the sear-then-roast method at 425°F. The most tender cut of beef packed with great flavor! This is a foolproof beef tenderloin recipe.

Recipe video above. This recipe uses a simple but highly effective, low-risk slow-roasting technique for evenly cooked tenderloin that's blushing pink from edge to edge. No thick overcooked band!A slather of garlic-thyme-butter gives the beef a tasty crust, and the drippings from roasting are used to make a magnificent creamy mushroom sauce. Marsala, an Italian fortified wine you can pick up cheaply, is the secret ingredient in the sauce for a luxurious edge of flavour. But if you need to be…

This is a guide on how to perfectly pan-sear beef tenderloin steak with lemon thyme butter. Learn the best temperature for your steak, what type of pan to use, and step-by-step instructions for the perfect steak dinner.

Roasted beef tenderloin can be the decadent star of a great meal. Our method yields a nicely browned crust, an ultra-tender center, and perfectly pink meat from edge to edge.

Juicy beef tenderloin is rubbed with herbs & spices, then roasted until perfectly tender. This is a failproof way to roast beef tenderloin!

An easy beef tenderloin recipe that transforms a meal into a masterpiece. This delicious recipe using a simple garlic rosemary butter.

Learn how to cook the perfect beef tenderloin with a garlic herb butter rub using the sear-then-roast method at 425°F. The most tender cut of beef packed with great flavor! This is a foolproof beef tenderloin recipe.

Make this beef tenderloin recipe for your next holiday dinner. Whether it's Christmas, Thanksgiving, or Easter, this dish is perfect for a special occasion. Tender, juicy, and oven-roasted to perfection, this recipe is ideal for serving a crowd. Try it for your next fancy dinner at home!