Southwest cream corn

We stopped in Tulsa on our way to Arizona and ate at Toby Keith's Restaurant. This is somewhat like the delicious side dish we had !

This Jalapeno Cream Corn is rich, creamy, and spicy! Ready in just 10 minutes! Literally the best way to spice up regular cream corn.

Jalapeño Creamed Corn is a rich and creamy side dish with a kick from spicy jalapeño peppers. Serve it at holiday dinners, BBQs, or with any weeknight meal.

Using cream, butter, parmesan cheese, and lots of sweet corn to make the BEST Creamed Corn you’ve ever had! Each bite is so smooth, cheesy, and loaded with flavor!

This easy creamed corn is everyone's favorite Thanksgiving side dish recipe! But it's also great as part of your Christmas dinner or during the summer when fresh corn on the cob is in season. Just simmer the corn in a rich and creamy sauce, then season with the right amount of herbs and spices. Save this recipe so you don't forget it and post a photo in the comments below if you make it!

Transform creamed corn into a gourmet delight by mixing the natural sweetness of corn with a kick from jalapeños, creamy cheese, and crispy bacon. This side dish is simple to make. Toss all the ingredients into your crockpot, set it, and let it cook for a few hours. You'll find that this slow cooker jalapeño popper creamed corn is a hit at potlucks or holiday get-togethers, and it pairs wonderfully with all sorts of meats from steak to grilled or fried chicken and even tasty burgers.

This easy creamed corn recipe makes one cozy and delicious side dish for any meal! It's so simple to make this classic side dish from scratch at home.

Better than the canned version, this smooth and buttery creamed corn recipe is easy, cheesy, and delicious!