Things to make with garlic

Super easy homemade garlic knots get their flavor from fresh garlic and garlic powder! Top with grated parmesan and serve with marinara sauce for dipping. These are delicious warm or at room temperature! Super Easy Garlic Knots (aka the Italian dinner roll) As an Italian woman, and carb lover, I am a HUGE fan of garlic

Learn to make garlic knots from scratch with this simple recipe. Fresh garlic butter and basil add irresistible flavor to these soft knots!

Discover our best fresh garlic recipes that are homemade from scratch for all the garlic lovers. You will find kid friendly pasta dishes for dinner or garlic bread, knots, sauce that are delicious with garlic parmesan wings made using garlic butter. Get the easy garlic recipes at kitchenathoskins.com.

This creamy Garlic Parmesan Pasta is quick and easy! It takes just 20 minutes and one pot. Your family will love the smooth, buttery garlic noodles!

This Garlic Butter Parmesan Fried Gnocchi is such an easy and flavorful dish. It’s ready in only 15 minutes and you only need a handful of ingredients to make this into the perfect weeknight dinner for 2 or an amazing appetizer for 4.

Roasted Garlic is so easy to make and adds so much flavor to your favorite recipes. Here are my easy cooking tips on how to roast garlic.

There are so many things to do with garlic, you couldn't put them all in one place! But what I did do is grab some of the most common uses for garlic, ways garlic is included in recipes and a few inspirational dishes for your favourite spice to help!

This creamy garlic chicken pasta is comfort food at its best! Loaded with tender bits of chicken and a heavenly creamy sauce made with loads of garlic and freshly grated Parmesan, this pasta dish is a proper treat and is ready in just 25 minutes!

This Garlic Bread with Cheese is made with French Bread, a delicious garlic butter mixture, and is topped with Parmesan and Mozzarella Cheese. Plus a secret ingredient that takes this recipe up to restaurant quality!

Deliciously cheesy, buttery, and garlicky biscuit bombs stuffed with mozzarella and baked until golden brown. Perfect as a quick appetizer or snack, served with marinara or ranch for dipping.