Crispy Southern Fried Chicken with Perfect Crunchy Batter
Craving the ultimate crispy fried chicken with a golden, crunchy crust? This Southern-style fried chicken recipe delivers the perfect balance of juicy meat and a flavorful, crispy batter every time! Whether you're planning a Sunday dinner or just craving comfort food, this easy-to-follow recipe will become your go-to. Pair it with classic sides like mashed potatoes, coleslaw, or buttery biscuits for a complete meal. Want the secret to the crispiest chicken? The batter makes all the difference...
Easy Recipes - Air Fryer Honey Butter Garlic Chicken Tenders Ingredients: • 1 lb chicken tenders • ¼ cup honey • 2 tbsp unsalted butter, melted • 3 cloves garlic, minced • 1 tsp paprika • 1 tsp salt • ½ tsp black pepper • 1 cup breadcrumbs (panko or regular) • Cooking spray Instructions: 1. Make the Honey Garlic Mixture: In a bowl, whisk together honey, melted butter, minced garlic, paprika, salt, and pepper. Set aside half of the mixture for drizzling after cooking. 2. Coat the Chicken: Dip each chicken tender in the honey garlic mixture, then roll in breadcrumbs to fully coat. 3. Preheat the Air Fryer: Set your air fryer to 400°F (200°C). 4. Arrange and Cook: Spray the air fryer basket with cooking spray. Place tenders in a single layer (work in batches if needed). Air fry for 10–12
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