Quick Glazed Pan Seared Scallops with Garlic & Honey

Name: Glazed Pan Seared Scallops with Garlic and Honey
Prep time: 5 min
Cook time: 10 min
Yield: 4
Ingredients: 20 Scallops, Large; 1 clove Garlic; 1 Lemon; 1/4 cup Honey; 1 tsp Black pepper, Fresh Ground; 1 tsp Salt; 1 tbsp Olive oil, Extra-virgin

ratings

· 15min · Gluten free, Paleo · 4 servings

Need a super fast dinner option? These Glazed Pan Seared Scallops with Garlic and Honey take only 10 minutes to make and taste AMAZING! Scallops are light and healthy and get a perfect crispy sear on the outside. Then garlic, lemon, and honey are added to the pan to create a quick, succulent glaze that pairs perfectly with the sweet scallops with their salty sear. #scallopsrecipe #glazedscallops #scallops

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