Layered Butter Pecan Cake iced with a dreamy spread of whipped vanilla frosting and a generous topping of chopped pecans is moist, tender, full of buttery goodness, and loaded with big pecan flavor. This recipe is simple, straight-forward, and it's guaranteed to result in the best Butter Pecan Cake the South has ever laid tastebuds on. Serve this beauty on any given occasion -- holiday parties, potlucks, and of course, it's absolutely perfect for the Thanksgiving dessert table!