a bowl filled with rice and vegetables on top of a bamboo mat

indianhealthyrecipes.com

Coconut rice (South Indian coconut rice)

Name: Coconut Rice Recipe (Thengai Sadam)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 3
Ingredients: 1 tsp Ginger, fine; 1 Green chili; 1 pinch Hing; 1 Red chili, dried; 1 cup Rice, aged; 1/2 tsp Mustard seeds; 1/2 tsp Salt; 2 tbsp Oil; 1 cup Coconut (grated (fresh or frozen or shredded coconut); 1/2 tsp Cumin seeds; 2 cups Water; 12 To 15 cashewnuts (or peanuts ); 1 tablespoon chana dal ((bengal gram)); ½ tablespoon urad dal ((skinned split black lentils))

10 ratings

· 25min · 3 servings

South Indian coconut rice made just under 10 mins! Try this for a quick weeknight dinner & serve it with any curry or dal. #vegan #indianfood #coconutrice

Swasthi's Indian Recipes

Ingredients

Produce

• 1 tsp Ginger, fine

• 1 Green chili

• 1 pinch Hing

• 1 Red chili, dried

Pasta & Grains

• 1 cup Rice, aged

Baking & Spices

• 1/2 tsp Mustard seeds

• 1/2 tsp Salt

Oils & Vinegars

• 2 tbsp Oil

Nuts & Seeds

• 1 cup Coconut (grated (fresh or frozen or shredded coconut)

• 1/2 tsp Cumin seeds

Liquids

• 2 cups Water

Other

• 12 To 15 cashewnuts (or peanuts )

• 1 tablespoon chana dal ((bengal gram))

• ½ tablespoon urad dal ((skinned split black lentils))

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