• 1 pound boneless/skinless chicken breast, cubed into bite size pieces
• 1 tablespoon cornstarch
• ½ teaspoon black pepper
• 2 tablespoon cooking oil
• ¼ cup Kikkoman ® Teriyaki Marinade & Sauce
• 2 tablespoons pure maple syrup
• 1 teaspoon sesame seeds
• 2 tablespoons green onion, sliced