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Scottish Bannocks: Easy Homemade Oatcakes
a stack of scottish oatmeal cookies with raspberries on the side
11
scotchandscones.com

Scottish Bannocks (Scottish Oatcakes)

11 ratings
· 38min · Vegetarian · 16 servings
Scottish Bannocks (aka Scottish Oatcakes) are easy to make using common pantry staples. Make them traditionally or include sourdough starter discard. Serve these Highland oatcakes with sweet or savory toppings for breakfast or as a snack!
scotch_scones
Scotch & Scones

Ingredients

Breakfast Foods
• 1 1/2 cups Rolled oats
Baking & Spices
• 1 cup All-purpose flour
• 2 tsp Baking powder
• 1 tsp Kosher salt
Dairy
• 6 tbsp Butter, unsalted
Liquids
• 1/3 cup Water

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