One-Pan Chicken & Asparagus Bake | Sheet Pan Dinner
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chicken, potatoes and asparagus on a sheet pan
eatingwell.com

One-Pan Chicken & Asparagus Bake

33 ratings
· 35min · Gluten free · 4 servings
This chicken and asparagus bake comes together on a single baking sheet. Find out our secret for quick-cooking chicken.
eatingwell
EatingWell

Ingredients

Meat
• 2 8-ounce boneless, skinless chicken breasts, boneless skinless
Produce
• 1 lb Asparagus, fresh
• 12 oz Baby yukon gold potatoes
• 8 oz Carrots
• 2 tsp Coriander, ground
• 1 tbsp Dill, fresh
• 2 tbsp Flat-leaf parsley, fresh
• 1 Lemon, wedges
• 2 tbsp Shallot
Condiments
• 1 tbsp Dijon mustard, whole-grain
• 2 tsp Honey
• 2 tbsp Lemon juice
Baking & Spices
• 1/2 tsp Pepper, ground
• 3/4 tsp Salt
Oils & Vinegars
• 3 tbsp Olive oil, extra-virgin

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