This is a different kind of meatloaf recipe handed down by the Cherokee Indians. Modified for today's resources. | Native american food, Recipes, Native foods
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a piece of meatloaf sitting on top of a white and green plate
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justapinch.com

Poyha (Native American Meatloaf)

Measure the cornmeal and place in a small bowl. Add the water and stir to mix. Allow to stand. Brown the ground beef in a small amount of vegetable oil. When the meat is...
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