Vegan Date and Apple Cake | Recipe | Food processor recipes, Vegan dating, Baked dishes
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an apple pie with pink flowers on top
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Vegan Date and Apple Cake

The use of whipped aquafaba takes the place of eggs here, which is an awesome vegan cooking hack! While the dried rose petals aren't required, they add some unique floral flavors and a vibrant splash of color to the final dish!
Esther Vitt Gonzalez
Esther Vitt Gonzalez

Comments

1 rating
· 1hr 25min · 8 servings

Ingredients

Produce
• 250 g Dessert apples
• 250 g Medjool dates, Pitted
Condiments
• 1 tsp Vanilla paste
Baking & Spices
• 1 tsp Baking soda
• 180 g Oat flour
Oils & Vinegars
• 120 g Coconut oil
Beer, Wine & Liquor
• 1 tbsp Rose petals, Dried
Other
• 80 mL (¾ cup) Aquafaba (Chickpea Cooking Water)