Fall Savory

133 Pins
·
8mo
By
Annette
a box filled with tater tots and ketchup on top of a table
Crispy Baked Parmesan Tater Tots.
Crispy Baked Parmesan Tater Tots: oven baked and made simply with shredded potatoes, parmesan cheese, olive oil, herbs, garlic + salt...yum!
two plates filled with shrimp and sweet potato cakes
This Vietnamese-inspired shrimp & sweet potato recipe uses either white sweet potatoes or yams. Pan-fried cakes come together quickly. It's a paleo and whole30 recipe, too! Works well for meal prep or a healthy dinner recipe #paleo #whole30
some food is on a white plate and next to a cup of coffee or tea
Shrimp & Sweet Potato Cakes
two crab cakes are stacked on top of each other
Paleo Shrimp Sweet Potato Cakes with Avocado Salsa - Heather Christo
Paleo Shrimp Sweet Potato Cakes with Avocado Salsa - Heather Christo
cooked shrimp and rice in a skillet with lemon wedges
Crab Stuffed Shrimp
Crab Stuffed Shrimp
a close up of food on a plate with broccoli and shrimp in sauce
Crabmeat Stuffed Shrimp Recipe
Crabmeat Stuffed Shrimp Recipe - (3.6/5)
a white bowl filled with rice and garnished with parsley on the side
Garlic Butter Rice
Garlic Butter Rice
meatballs in tomato sauce with parmesan cheese on the side
One Pan Rosemary Chicken Meatballs with Creamy Tomato Orzo - Brocc Your Body
One Pan Rosemary Chicken Meatballs with Creamy Tomato Orzo - Brocc Your Body
the words macie zurawski on instagram your new favorite seafood recipe smoked crab stuffed shrimp fo
Maciej Zurawski on Instagram: "Your new favorite seafood recipe. Smoked crab stuffed shrimp. For the filling: - 1lb lump crab meat - ½ cup breadcrumbs - ½ cup mayo - Handful roughly chopped parsley - 1 tbsp AP rub - Juice from 1 lemon - ½ cup shredded pepper jack cheese Remove the shells from the shrimp but leave the tail. Cut alongside the back of the shrimp, open it up and add a scoop of the filling. I like to make these in a cast iron skillet with a little butter and more AP rub on the top. This goes on the @webergrills Searwood at 275 degrees until the shrimp is cooked through, about 25 minutes or so. Remove, top with shredded parm, lemon juice and parsley. These are SO GOOD! #grillinwithdad #recipe #foodie #shrimp #seafood #dinner #bbq #grill #eeeeats #delicious"
a skillet filled with shrimp sitting on top of a wooden table next to a cork coaster
Maciej Zurawski on Instagram: "Your new favorite seafood recipe. Smoked crab stuffed shrimp. For the filling: - 1lb lump crab meat - ½ cup breadcrumbs - ½ cup mayo - Handful roughly chopped parsley - 1 tbsp AP rub - Juice from 1 lemon - ½ cup shredded pepper jack cheese Remove the shells from the shrimp but leave the tail. Cut alongside the back of the shrimp, open it up and add a scoop of the filling. I like to make these in a cast iron skillet with a little butter and more AP rub on the top. This goes on the @webergrills Searwood at 275 degrees until the shrimp is cooked through, about 25 minutes or so. Remove, top with shredded parm, lemon juice and parsley. These are SO GOOD! #grillinwithdad #recipe #foodie #shrimp #seafood #dinner #bbq #grill #eeeeats #delicious"
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Stuffed Peppers
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