cooking brilliants

99 Pins
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5y
Italian Wedding Soup
I combined elements from several different Italian Wedding Soup recipes to create our all-time favorite version!
Consultant
1 Grands biscuits. 1/2 stick of butter. 1T of Tastefully Simple Garlic Garlic. 1/2C grated Parmesan cheese. 1t TS Italian Garlic Bread Seasoning. Preheat the oven to 350 degrees. Throw the cold 1/2 stick of butter in a bundt pan and let it melt in the preheating oven. While the butter melts, cut the Grands biscuits into quarters. In a bowl, toss the biscuit pieces and spices/cheese. Add the biscuit mixture to bunt pan, sprinkling with remaining spices. Bake for 20- 22 minutes until golden.
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