Kitchen - These Lazy Girl Pecan Pie Bars have a buttery shortbread crust topped with a rich, gooey pecan filling. Simple to make, but hard to resist! 🧈🌰 🥧 Lazy Girl Pecan Pie Bars 📝 Ingredients: For the crust: 1 cup unsalted butter, melted 🧈 2 cups all-purpose flour 🍚 1/2 cup powdered sugar 🍚 1/4 tsp salt 🧂 For the filling: 3 large eggs 🥚 1 cup light corn syrup 🍯 1 cup brown sugar 🟤 2 tbsp all-purpose flour 🍚 1 tsp vanilla extract 🌿 1 1/2 cups chopped pecans 🌰 🍳 Directions: Preheat oven to 350°F (175°C) and line a 9x13-inch pan with parchment paper. 🔥 In a bowl, mix melted butter, flour, powdered sugar, and salt. Press evenly into the pan to form the crust. 🧈🍚 Bake the crust for 15 minutes, then remove from oven. In another bowl, whisk together eggs, corn syrup, brown sugar, flour, and vanilla until smooth. 🥚🍯 Stir in chopped pecans and pour the mixture over the pre-baked crust. 🌰 Bake for 25–30 minutes, or until the center is set and golden. ⏲️ Let cool completely, then slice into bars. ❄️ Sweet, crunchy, and oh-so-easy—these bars bring pecan pie perfection without the effort! 🥧🌰💕 #PecanPieBars #EasyDesserts #LazyGirlRecipes #HolidayTreats #SouthernSweets | Facebook
Kitchen - These Lazy Girl Pecan Pie Bars have a buttery shortbread crust topped with a rich, gooey pecan filling. Simple to make, but hard to resist! 🧈🌰 🥧 Lazy Girl Pecan Pie Bars 📝 Ingredients: For the crust: 1 cup unsalted butter, melted 🧈 2 cups all-purpose flour 🍚 1/2 cup powdered sugar 🍚 1/4 tsp salt 🧂 For the filling: 3 large eggs 🥚 1 cup light corn syrup 🍯 1 cup brown sugar 🟤 2 tbsp all-purpose flour 🍚 1 tsp vanilla extract 🌿 1 1/2 cups chopped pecans 🌰 🍳 Directions: Preheat oven to 350°F (175°C) and line a 9x13-inch pan with parchment paper. 🔥 In a bowl, mix melted butter, flour, powdered sugar, and salt. Press evenly into the pan to form the crust. 🧈🍚 Bake the crust for 15 minutes, then remove from oven. In another bowl, whisk together eggs, corn syrup, b
Pecan Pie Dump Cake – Easy dessert with baking mix, pecans & caramel flavor!
Pecan Pie Dump Cake is a dreamy combo of buttery cake, crunchy pecans, and gooey pie filling—all with just a few simple ingredients! This easy dessert recipe is perfect for Easter, potlucks, or crockpot dessert nights. Make it with a baking mix for fuss-free prep. Save this recipe and share it with fellow pecan dessert lovers—don’t miss out on this crowd-pleaser!
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