A Nigerian’s love language. 🇳🇬🍽️ Which plate is calling your name? 🤤 1- Garri and Egusi soup 2- Suya and red onions 3- Garri, sugar, nuts and ice 4- Rice and beans with fried pepper stew 5- Beans porridge and plantain 6- Akara 7- Jollof rice, honey-glazed turkey and coleslaw 8- Pounded yam and Egusi soup 9- Plantain fries and sauce #NigerianFood #FoodInspo
Cheroldine Kanana 🇳🇦 on Instagram: "Vetkoek Recipe - 4 cups white bread flour 1/2 - 3/4 cup sugar. I use 1/2 cup because we mostly eat it with jam 1 packet dry yeast 1 tsp salt 1.5 - 2 cups of lukewarm water (or enough for this consistency) - Mic all dry ingredients with a fork before adding water. Knead the dough for about 10-15 minutes. Let is rest for 1 hour on its own or 30 minutes in the microwave with a jug of hot water. The rest is tog ovias mos😅 #Vetkoek #Amagwinya #PuffPuff #Olieboll