Low Cleanup Recipes

16 Pins
·
8mo
Vanilla Whipped Cream
Made with heavy cream, powdered sugar, and vanilla extract or vanilla bean paste, this easy vanilla whipped cream is perfect for topping hot drinks, pies, ice cream, and more!
Honey Pecan Granola
Homemade granola is easier than you'd think to make and bound to be a favorite at the breakfast table! This honey pecan granola is sweetened with honey and brown sugar and loaded with pieces of pecan for a nutty aftertaste.
Aunt Deb's Special K Bars
One of my Aunt Deb’s most-loved recipes, these Special K Bars are made simply from corn syrup, cereal, peanut butter, and chocolate chips. The result is a crispy, chocolatey, and butterscotchy dessert also known as scotcheroos in the Midwest. And bonus: It has an easy cleanup rating!
Vanilla Whipped Cream
Vanilla whipped cream couldn’t be easier to make at home! Made with just three simple ingredients and about five minutes of active time, this is one of the easiest recipes you can make! This recipe also includes my favorite tip to make whipped cream at home even faster so you can put it on pies, brownies, and more as soon as possible.
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Aunt Deb's Special K Bars
5min · 16 servings One of my Aunt Deb's most-loved recipes, these Special K Bars (scotcheroos) can be made quickly with just a handful of ingredients for a delicious chocolate peanut butter dessert straight from the Midwest. Ingredients For the Special K Bars • ½ cup granulated sugar (100 g) • ½ cup light corn syrup (170 g) • ¾ cup creamy peanut butter (225 g) • ½ teaspoon vanilla (3 ml) • 4-5 cups Special K cereal or corn flakes (120-150 g) For the Chocolate Butterscotch Topping • 1 cup chocolate chips (140 g) • ½ cup butterscotch chips (80 g) • Flaky sea salt (optional) For the full recipe, visit https://floralapron.com/aunt-debs-special-k-bars/ If you liked this pin, don't forget to save it for later! 📌
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Vanilla Almond Granola Recipe
30min · 12 servings Crunchy homemade granola is easy to make, delicious, and far cheaper than any granola you'll find at the store! Made with almonds, honey, and vanilla extract, this vanilla almond granola is bound to be a breakfast favorite. Ingredients • ¼ cup honey (90 g or 60 ml) • ⅓ cup brown sugar, firmly packed (72 g) • 8 Tablespoons salted butter (113 g) • ¾ cup whole natural almonds (125 g)* • 3 cups rolled oats (300 g) • 2 teaspoons vanilla extract • 1 teaspoon almond extract • pinch of salt Full recipe is available on my website at https://floralapron.com/vanilla-almond-granola/ If you liked this pin, don't forget to save it for later! 📌
Vanilla Almond Granola
Crunchy homemade granola is easy to make, delicious, and far cheaper than any granola you'll find at the store! Made with almonds, honey, and vanilla extract, this copycat Trader Joe's vanilla almond granola is bound to be a breakfast favorite.
Dark Chocolate Chunk Cookies
These dark chocolate chunk cookies are made from a bar of dark chocolate and simple ingredients. Not too sweet and easy to make, these cookies can be on their way to your mouth in just about an hour (short chill time included)!
Poppy and Sesame Seed Crackers
Thin and crispy sesame and poppy seed crackers are delicious and easy to make. They’re a perfect match for any dip—or just plain munching!
No-Bake Protein Granola Bars
This is the only granola bar recipe you’ll ever need: It’s quick, easy, delicious, and doesn’t require your oven. It’s completely customizable to your favorite ingredients, as well. Use whatever nut butter, milk, protein powder, and chocolate chips you have on hand for one-of-a-kind, no-bake protein granola bars that everyone will enjoy.
Ladyfingers
These bite-sized sponge cakes are light and airy, with a soft and delicate texture. Ladyfingers are the ideal cookie for using in tiramisu, trifles, and parfaits, though they are just as yummy by themselves with an afternoon tea.
Garlic French Bread
Soft, chewy, and garlicky, this garlic French bread is delicious straight from the oven to your plate or sliced and served with a pat of butter. Use as a base for croutons or homemade breadcrumbs for a little extra garlic flavor!
Garlic Herb Croutons
Garlic herb croutons are the easiest way to use up that last bit of bread before it goes stale! You can use any lean bread you like (French bread, baguettes, white or whole wheat bread, etc) to make these croutons. I love using my garlic French bread, since it already has some garlic flavor baked in.
Homemade Basil Pesto
Make the perfect homemade pesto with just one bunch of basil, pine nuts, parmesan cheese, garlic, and olive oil! This recipe takes only 10 minutes but results in a perfect sauce fit for many Italian dinners or snacks.
The Best Cranberry Sauce
The traditional cranberry sauce gets taken up a notch with cinnamon, star anise, cloves, and an entire orange. The result is a bright, spiced cranberry sauce that will have everyone reaching for seconds.