THE BEST Sweet Potato Casserole! (Save for Thanksgiving!) 🦃🦃🦃
1hr · 8 servings This Sweet Potato Casserole is so delicious it can be a dessert OR a side dish. No marshmallows here! Here’s What You Need: (Makes 8 servings) • Filling: • 1/2 stick salted butter, melted (plus more to butter the baking dish) • 3 sweet potatoes + 1 Japanese sweet potato peeled and cubed • 1/2 cup whole milk • 1/4 cup packed brown sugar • 1/4 tsp ground cinnamon • 1 1/4 tsp pure vanilla extract • 2 large eggs, room temperature • Topping (aka the best part) • 1/2 cup all-purpose flour (GF option: gluten free AP flour, OR almond flour) • 1/2 cup brown sugar • 5 tbsp salted butter, melted • 1/4 tsp salt • 3/4 cup chopped pecans Directions: • Peel and cube your sweet potatoes. Add them to a large pot of salted water. Bring it to a rapid boil over high hea
Authentic Puerto Rican Style Potato Salad
When it comes to festive gatherings and family celebrations, a Puerto Rican potato salad, or ensalada de papa, is a must-have dish. This creamy, flavorful salad brings together traditional ingredients with a unique twist that makes it a standout side dish. Whether you're planning a casual cookout or a holiday feast, this recipe will quickly become a family favorite!